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Wednesday, July 7, 2010

Fish Fry (Kuttanadan Style)


I had left over fish in the refrigerator and wanted to make fish fry. This Kuttanadan fish fry recipe from Sarah Naveen's blog Vazhayila looked very appealing to me and decided to give it a try. Kuttanad, 'the rice bowl of Kerala', is a beautiful region located in central Kerala famous for its backwaters and green paddy fields. This recipe is very similar to my mom's recipe eventhough she is not from Kuttanad. I loved it. Thanks to Sarah for the recipe.

7 comments:

  1. Sanyukta Gour(Bayes)July 07, 2010

    fish fry looks awesome and droolworthy....mouthwatering n yum

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  2. NithaJuly 07, 2010

    Delicious fish.. looks great..

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  3. sJuly 08, 2010

    fish fry looks spicy and oh so tempting..

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  4. Suja ManojJuly 08, 2010

    Wow delicious..tempting fish fry.

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  5. PranisKitchenJuly 08, 2010

    deliicous fry.. liked the kuttanadan style really yummy

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  6. UnknownJuly 08, 2010

    Ahaa, kandittu kothiyakunnu..Spicy and yummy fish fry..

    ReplyDelete
  7. Indian Cuisine BlogrollJuly 09, 2010

    Thanks Sanyukta, Nitha, S, Suja, PranisKitchen & Yummy Team and thanks to Sarah for the recipe.

    ReplyDelete

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