! Regional Indian Cuisine Blogroll !
An effort to bring together the diverse regional cuisines from India
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Wednesday, March 30, 2011
Aloo Palak (Uttar Pradesh Style) / Potato Spinach Dry Curry
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This is how I usually make aloo palak, which could be served with both rice and roti. Here onion, garlic and green chilli are lightly fried,...
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