A simple green beans stir-fry to serve with rice. Onion, shallot, garlic, green chilli and curry leaves are fried in oil, then chopped beans, red chilli powder and turmeric are added and cooked. After cooking, lid is removed and stir-fried for a few more minutes.
Recipe Courtesy: Nags' Edible Garden
Delicious click...Absolutely mouthwatering..
ReplyDeleteMy favorite..looks yummy
ReplyDeleteSimply delicious..
ReplyDeletesimple and delicious stir fry.
ReplyDeletelove it..yumm!!
ReplyDeletelovely combo with anything..
ReplyDeletemy fvrt one with curd curry..yummy..
ReplyDeleteenteum fav...
ReplyDeletelove evrythn wth beans..
ReplyDeleteMy fav side dish...nice with rice...
ReplyDeletethanks for trying and posting :)
ReplyDeleteLovely poriyal....healthy too.
ReplyDeleteSimple yet tasty stir fry!
ReplyDeleteDivya, Suja, Priya, KQ, Sarah, Shanavi, Deepa, Suji, neenu, Reshmi, Nags, Savi, T&T...thanks for your lovely comments..
ReplyDelete