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Wednesday, February 23, 2011

Vegetable Fried Rice (Indo-Chinese Style)

I enjoy Chinese food as much as I do Indian food. Indian Chinese cuisine is a popular candidate in Indian restaurants all over the world. This simple vegetable fried rice is very easy to prepare and it left a nice aroma in my kitchen that my son asked if I had brought food from restaurant.
Recipe Courtesy: Shoba's Anubhavati

11 comments:

  1. UnknownFebruary 23, 2011

    That plate looks truly delicious -- It is by fat one of my most fav. cuisines when i come to india

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  2. OriyarasoiFebruary 23, 2011

    Looks super yummy !!!

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  3. divyaFebruary 23, 2011

    Yumm, very tempting and mouthwatering ...

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  4. LifewithspicesFebruary 23, 2011

    the colors on the plate is making me tempting..to eat it out.

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  5. Pavithra ElangovanFebruary 23, 2011

    Looks super delicious and my fav one.

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  6. PiaFebruary 23, 2011

    Looks Yummy

    Cook Healthy

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  7. Priya SureshFebruary 23, 2011

    Am drooling over that plate...yumm!

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  8. UnknownFebruary 23, 2011

    I am drooling here. Love this variety of rice :)

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  9. Indian Cuisine BlogrollFebruary 24, 2011

    NS, AOF, Divya, Kalpana, Pavi, Priya, Priya...thanks for your lovely comments...

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  10. UnknownFebruary 24, 2011

    Colorful n yummy fried rice..

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  11. SujiFebruary 24, 2011

    Yummy...

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