Inji Curry / Puli Inji (Ginger Tamarind Pickle)

Inji curry or ginger tamarind pickle is one of the pickles served in traditional Kerala sadya (feast). Ginger is fried in oil and then cooked with tamarind extract, jaggery and other spices. This tangy, hot, sweet n sour pickle will make you crave for more rice.
Recipe courtesy: Yummy O Yummy