Wednesday, August 4, 2010

Sambharam (Spiced Buttermilk)


Summer is here and what could be more refreshing than a glass of flavored buttermilk! Sambharam is a traditional hydrating drink of Kerala, used as thirst-quencher during the hot and humid summer months. It is buttermilk flavored with ginger and spiced up with green chillies. It is also served with rice in traditional Kerala sadya (feast).
Recipe courtesy: Kairali sisters' Pazham Pappadam Payasam

11 comments:

Satya said...

butter milk looks so refreshing n inviting ...perfect for this summer

Satya
http://www.superyummyrecipes.com

Suji said...

This is our fav summer drink..Thanks for making this Deepa...

Unknown said...

lovely..perfect for weather...Looks so delicious!

PranisKitchen said...

a perfect drink for this hot. really refreshing one.. good one deepa

Padhu Sankar said...

Refreshing drink!!

Guna's kitchen said...

very refreshing butter milk..ginger brings nice falvor to it... i just love it... reminds me of my mom.. thx 4 sharing dear

Unknown said...

Love sambharam..So cool n refreshing..Nice pic!

PS said...

best way to beat the heat..

divya said...

lovely..perfect for weather...Looks so delicious!

RV said...

I love spiced up buttermilk, hopping to Kairali sister's blog for recipe.

Indian Cuisine Blogroll said...

Satya, Kothiyavunu, PK, padhu, Asha, Yummys, PS, DIvya, RV...thanks for stopping by....