Showing posts with label Subzi. Show all posts
Showing posts with label Subzi. Show all posts

Thursday, January 20, 2011

Yard Long Beans Sabzi

A variation from the usual thoran and stir-fry that I make with yardlong beans. The sabzi is made by cooking the beans with onion, ginger and other spices.
Recipe Courtesy: Shreya's Mom's Cooking