An effort to bring together the diverse regional cuisines from India
Wednesday, July 7, 2010
Fish Fry (Kuttanadan Style)
I had left over fish in the refrigerator and wanted to make fish fry. This Kuttanadan fish fry recipe from Sarah Naveen's blog Vazhayila looked very appealing to me and decided to give it a try. Kuttanad, 'the rice bowl of Kerala', is a beautiful region located in central Kerala famous for its backwaters and green paddy fields. This recipe is very similar to my mom's recipe eventhough she is not from Kuttanad. I loved it. Thanks to Sarah for the recipe.
Labels:
Fish,
Kerala,
Kilimeen,
Shallow Fry / Deep Fry
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7 comments:
fish fry looks awesome and droolworthy....mouthwatering n yum
Delicious fish.. looks great..
fish fry looks spicy and oh so tempting..
Wow delicious..tempting fish fry.
deliicous fry.. liked the kuttanadan style really yummy
Ahaa, kandittu kothiyakunnu..Spicy and yummy fish fry..
Thanks Sanyukta, Nitha, S, Suja, PranisKitchen & Yummy Team and thanks to Sarah for the recipe.
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