Wednesday, July 7, 2010

Fish Fry (Kuttanadan Style)


I had left over fish in the refrigerator and wanted to make fish fry. This Kuttanadan fish fry recipe from Sarah Naveen's blog Vazhayila looked very appealing to me and decided to give it a try. Kuttanad, 'the rice bowl of Kerala', is a beautiful region located in central Kerala famous for its backwaters and green paddy fields. This recipe is very similar to my mom's recipe eventhough she is not from Kuttanad. I loved it. Thanks to Sarah for the recipe.

7 comments:

Sanyukta Gour(Bayes) said...

fish fry looks awesome and droolworthy....mouthwatering n yum

Nitha said...

Delicious fish.. looks great..

s said...

fish fry looks spicy and oh so tempting..

Suja Manoj said...

Wow delicious..tempting fish fry.

PranisKitchen said...

deliicous fry.. liked the kuttanadan style really yummy

Unknown said...

Ahaa, kandittu kothiyakunnu..Spicy and yummy fish fry..

Indian Cuisine Blogroll said...

Thanks Sanyukta, Nitha, S, Suja, PranisKitchen & Yummy Team and thanks to Sarah for the recipe.