Monday, January 17, 2011

Aloo Methi (Potato Fenugreek Leaves Stir-fry)

Aloo methi is a popular side dish in North India. Fenugreek leaves has a strong flavor which makes aloo methi a very flavorful, delicious and healthy dish. It could be served with both rice and roti.
Recipe Courtesy: ShowMeTheCurry.com
Posted by Indian Cuisine Blogroll
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8 comments:

aipi said...

one of my most fav combo..looks delicious!

US Masala

January 17, 2011
Pia said...

I also like this dish. I would also love to include recipe of aloo methi in eastern up style in my site soon

http://www.cookhealthy.in/

January 17, 2011
Akila said...

lovely curry dear....

Event: Dish Name Starts with E
Learning-to-cook
Regards,
Akila

January 17, 2011
Suja Manoj said...

Ethu entheyum favorite combo..looks delicious.

January 17, 2011
Suji said...

Yummy yumm

January 17, 2011
Priya Suresh said...

Slurp thats a delicious and healthy stir fry..

January 17, 2011
Kalyani said...

Looks tempting...

January 17, 2011
Indian Cuisine Blogroll said...

Aipi, Pia, Akila, Suja, Suji, Priya, kalyani..thanks for your valuable comments...

January 18, 2011

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