Tuesday, February 8, 2011

Celery Moong Stir-fry (Celery Cherupayar Thoran)

Celery and mung bean made a great combination for this stir fry. Whole moong is cooked first and then stir fried with onion, celery and other spices.
Recipe Courtesy: Liz David at Pachakam.com

13 comments:

Mélange said...

Thats a superb idea.looks yum yum.

Suji said...

Ahha adipoli, njan ee combo try cheyunund soon ketto..

Suja Manoj said...

Ethu njanum try chetitundu..yours looks delicious,love it.

Sarah Naveen said...

i love this combo..looks so yummy!!

Akila said...

wow healthy fry... love it..
DNSW: E Roundup
Dish Name Starts with F
Learning-to-cook
Regards,
Akila

Unknown said...

Wow, second recipe I am seeing with celery - I've got to get me some of those sticks!

Unknown said...

This combo sounds interesting!! Nice picture!

Santosh Bangar said...

newcombinaton looks superb

Unknown said...

Adipoli combo..njan try cheyyamttoo.:)

divya said...

looks awesome. Drooling over it.

Shanthi Krishnakumar said...

Innovative and interesting

Gayathri Kumar said...

Looks so yummy..

Indian Cuisine Blogroll said...

IS, Suji, Suja, Sarah, Akila, NS, Maya, Santoshji, Sangi, Divya, Shanthiji, Gayathri...thanks for your encouragement..