Friday, February 18, 2011

Tindora (Ivy Gourd) Potato Stir-fry

I have been combining potato with different vegetable for making stir-fry. This time it is potato with ivy gourd. Both of them complemented each other and the stir-fry turned out great. This could be served with both rice and roti.
Recipe Courtesy: Divya's Recipes

12 comments:

kitchen queen said...

nice and yummy combo.

Hamaree Rasoi said...

Ivy Gourd looks so delicious and colorful. Also you have made sure to make it a very healthy dish as well.

Deepa
Hamaree Rasoi

Panchpakwan said...

Lovely combo of veggies..looks delicious.

Padhu Sankar said...

I too love this curry .You can check out my version
http://www.padhuskitchen.com/2010/10/tindora-curry-kovakkai-curry-ivy-gourd.html

divya said...

Thank u very much for trying for my recipe,glad u like it.

Akila said...

yummy dish...

Suja Manoj said...

Delicious combo..superb

Priya Suresh said...

Inviting and delicious stirfry..

Unknown said...

nice combo deepa..njan ithuvare eecombo try cheythitilla..

Unknown said...

I love tindora and love this prep too :)

Suji said...

EE combo adipoli analo. evide kovakka kitarilla ange onnum...

Indian Cuisine Blogroll said...

KQ, Deepa, PP, Padhu. Divya, Akila, Suja, Priya, Sangi, Priya, Suji..thanks for your lovely comments...