Monday, March 28, 2011

Goan Fish Fry

A delicious fish fry recipe from Goa. Turmeric, salt, chilli, cumin and coriander powders are made into a paste with kokum pulp to marinate the fish. Marinated fish is then rolled in semolina (sooji or rava) and shallow fried in oil. Goan fish recipes often use kokum as the souring agent, while in Kerala, gambooge (kudampuli or malabar tamarind) is used for the pupose. They both belong to the same family, with the difference (in layman's terms) that ripe kokum fruit is dark red in color where as gambooge is yellow in color.
Recipe Courtesy: Denufood

20 comments:

Premalatha Aravindhan said...

very tempting fry,luks delicious...

Jay said...

fry sounds so delicious..tempting click.
Tasty Appetite

Jay said...

fry sounds so delicious..tempting click.
Tasty Appetite

Jay said...

fry sounds so delicious..tempting click.
Tasty Appetite

AMMU MOHAN said...

Enda omane,what a mouth watering recipe..

Reshmi Mahesh said...

looks crisp and delicious...

Kairali sisters said...

Kothy ay kothy ay...

Deepa Praveen said...

nice dish with fab click..love it

Suja Sugathan said...

Delicious fry..mouthwatering

savitha ramesh said...

Crispy fish fry.love the colour.

Shanavi said...

Tempting fish fry, sure a delish

Valarmathy Siva said...

Looks yummy love you fish fry!!

Valar
http://valarskitchen-basics.blogspot.com/

Priya said...

Mouthwatering here, fish fry tempts me a lot..

Yummy Team said...

Kollamallo ee recipe. Will be trying it soon..

divya said...

Looks delicious...mouthwatering...thanks for sharing.

Treat and Trick said...

Looks perfect and yummy!

Kitchen Flavours said...

Looks very crispy and yum.....


Can you add my blog under Andhra header.....
Blog Name: Yummy Food
Blog URL: http://kitchenflavours.blogpsot.com

Sarah Naveen said...

love this..tried recently..yumm!!

Indian Cuisine Blogroll said...

Prema, Jay, Ammu, Reshmi, Suji, Deepa, Suja, Savi, Shanavi, Valar, Priya, Maya, Divya, T&T, KF, Sarah..thanks for your wonderful comments...

@ kitchen flavours...thanks for letting me know about ur blog

SE said...

Hey Deepa,

I am glad you liked this recipe on my blog. Thanks for the link too !!