Thursday, February 3, 2011

Vazhakka Vanpayar Curry (Raw Banana Red Chori Curry)

This Kerala style curry is made with raw banana and red chori (azuki beans) in a ground coconut-spices gravy. It is usually served as a side dish with rice.
Recipe courtesy: Kaipunyam

14 comments:

Suji said...

Kidu kidu..

divya said...

Nice click ...looks super delicious ..

Rachu said...

I love this puzhuku..can finish a full plate all by myself

ammaandbaby.blogspot.com/

Shanavi said...

Totally new to me, will try this out..

Unknown said...

wow, looks so good and healthy.

Suja Manoj said...

Ethu adipoli ayitundu,nice clicks

Priya Suresh said...

Delicious curry..

kitchen queen said...

Hi thanks for visiting my blog and giving a nice comment.you too have a nice blog.

kitchen queen said...

Hi thanks for visiting my blog and giving a nice comment.you too have a nice blog.

Reshmi Mahesh said...

Adipoli...

FunWidFud

Scribblingzzz.. said...

Looks delicious...

Akila said...

new one to me... love it..

DNSW: E Roundup
Dish Name Starts with F
Learning-to-cook
Regards,
Akila

Indian Cuisine Blogroll said...

suchi, duvya, rachu, shanavi, priya, suja, priya, KQ, Reshmi, scribblingzz, akila..thanks for your supportive comments...

Unknown said...

Kandittu ethakka erisseri look undallo..Ricente koode adipoli!