Monday, August 16, 2010

Kolmbo (Konkani Sambar)


This sambar is slightly different from the sambar that I usually make. In kolmbo, spices (along with grated coconut) are freshly roasted and ground instead of using masala powder.
Recipe courtesy: Shilpa's Aayi's Recipes

15 comments:

Akila said...

looks yummyy...

http://www.akilaskitchen.blogspot.com

Satya said...

wow looks so delicious
Happy independence day

Satya
http://www.superyummyrecipes.com

Josh Healy said...

Hi, hope it's OK to contact you here. We would love to include your blog on our giveaway search engine: Giveaway Scout (http://www.giveawayscout.com). Have a look and if interested, use our online form to add your blog (http://www.giveawayscout.com/addblog/ ). thanks, Josh

Kairali sisters said...

i have had this from my konkani friends house...this tastes so so good...

Sarah Naveen said...

looks so delicious..perfect with rice..

Vasavi Suresh said...

This version of sambar is new to me. Would love to try this.

Gulmohar said...

Looks yumm..love the color

Santosh Bangar said...

it kooks differnet.i will try.

Nitha said...

Looks great..

Priya (Yallapantula) Mitharwal said...

wow, look so tempting !!!

Yummy Team said...

Ethu kollamallo, will surely try it sometime..

Hamaree Rasoi said...

Nice color ...looks yummy
Deepa
Hamaree Rasoi

phanitha said...

looks yummy!

Priya said...

Delicious dish,looks awesome..

Cooking Blog Indexer said...

Akila, Satya, Kairali sis, Sarah, Vasavi, Gulmohar, Santoshji, Nitha, Priya, Maya, Deepa, Phanitha, Priya...Thanks for stopping by..