Thursday, January 6, 2011

Vanpayar Mezhukkupuratti (Red Chori / Azuki Beans Stir-fry)

This stir-fry is one of my favorite side dish with rice and kanji (rice porridge). In Kerala vanpayar or brown chori is used for the dish. The beans is cooked first and stir-fried with spices to make this healthy side dish.
Recipe courtesy: Yummy O Yummy

13 comments:

Suji said...

Njan ennu dinnerine ethundakanam ennu akruthye ullu...adipoli tto..

Suja Manoj said...

Adipoli Mezhukkupuratti..love it

Unknown said...

very healthy and tasty stir fry dear.....awsome job

Gayathri Kumar said...

Stir fry looks so yumm..

Nisa Homey said...

ithu ente fav aanu.

Shanavi said...

A healthy one dear..

Jayanthy Kumaran said...

love d healthy color...delicious...:)
Tasty appetite

Unknown said...

Healthy and Adipoli mezhukkupuratti Deepa..Just love it!

Unknown said...

Thanks a lot for trying it out..Ethu njangaldeyum favorite annu..Great pic!

Pushpa said...

Nutritious stir fry,looks fantastic..

Torviewtoronto said...

delicious stir fry looks healthy

Indian Cuisine Blogroll said...

Suji, Suja, savi, Gayathri, Nisa, Shanavi, jay, Sangi, Maya, Pushpa, TT...thanks for your valuable comments..

JishasKitchen said...

WOW..THAT LOOOKS SO COLORFUL AND DELICIOUS...